A Chocolate Fountain Is A Device For Serving Chocolate Fondue. Typical Examples Resemble A Stepped Cone, Standing With A Crown At The Top And Stacked Tiers Over A Basin At The Bottom. The Basin Is Heated To Keep The Chocolate In A Liquid State So It Can Be Pulled Into A Center Cylinder Then Vertically Transported To The Top Of The Fountain By A Corkscrew Auger. This Chocolate Fountain Can Be Used In Shopping Mall, Hotel, Western Restaurant, Wedding And Graduation Ceremony, Company And Birthday Party, It Can Bring A Relaxed And Pleasant Atmosphere.
Specifications
-Material: Stainless Steel
-Voltage: 110V-120V/60hz
-Power: 180W
-Dimensions: 9"(D)X18"(H)
-Tiers: 4
